300 g plain g/f flour

2 teaspoon baking powder

1 teaspoon cinnamon

2 medium egg

250 ml skimmed milk

1 teaspoon vegetable oil

3 apples grated

1 teaspoon vanilla extract

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1. Mix together the flour and baking powder.

2. Whisk the egg and milk together, then add to the flour with the oil and gently mix in to a batter.

3. Peel and grate apples

4. Mix apples and cinnamon in to the batter mix.

5. Heat some oil in a large frying pan and add spoonful of the mixture in to make the pancakes to your desired size. Cook on each side.

6. I simply topped these with sprinkle of icing sugar You can also top with some creamy Greek yogurt and a drizzle of maple syrup. But the toppings don't need to be limited to that.